LYCIUM BARBARUM (GOJI BERRY) AND ITS EFFECTS IN HEALTH

goji berry

LYCIUM BARBARUM (GOJI BERRY) AND ITS EFFECTS IN HEALTH Marcela Bueno1, Mariana Ricci Barion1, Sandra Maria Barbalho*1,2, Élen Landgraf Guiuer1,2 1Department of Biochemistry and Pharmacology, School of Medicine, University of Marília, Av. Higino Muzzi Filho 1001, Marí lia 15525- 902, SP, Brazil. 2Department of Biochemistry and Nutrition, Faculty of Food Technology of Marília (FATEC), Av. […]

Preventive effects of Goji berry on dextran-sulfate-sodium-induced colitis in mice

Preventive effects of Goji berry on dextran-sulfate-sodium-induced colitis in mice Kang Y1, Xue Y1, Du M2, Zhu MJ3. Abstract Goji berry (Lycium barbarum) exerts immune modulation and suppresses inflammation in vitro and in vivo. We hypothesized that Goji berry had beneficial effects on dextran sulfate sodium (DSS)-induced colitis in C57BL/6 mice through suppressing inflammation. Six-week-old male C57BL/6 mice […]

The protective effect of goji berry extract in ischemic reperfusion in testis torsion

goji berry

  The protective effect of goji berry extract in ischemic reperfusion in testis torsion Recep Dursun1 , Yılmaz Zengin1 , Ercan Gündüz1 , Mustafa İçer1 , Hasan Mansur Durgun1 , Mansur Dağgulli2 , İbrahim Kaplan3 , Ulaş Alabalık4 , Cahfer Güloğlu1 Departments of 1Emergency Medicine, 2Urology, 3Biochemistry, 4Pathology, Medical Faculty, Dicle University, Diyarbakır, Turkey Received […]

Goji Berry (Lycium barbarum): Composition and Health Effects – a Review

goji berry

Goji Berry (Lycium barbarum): Composition and Health Effects – a Review Bartosz Kulczyński*, Anna Gramza-Michałowska Faculty of Food Science and Nutrition, Poznań University of Life Sciences, Wojska Polskiego 31, 60–624 Poznań, Poland Key words: goji berries, Lycium barbarum, bioactive compounds, antioxidants, polyphenols, health benefits Abstract Goji berries contain many nutrients and bioactive compounds which allowed […]

Probable Interaction Between Lycium barbarum (Goji) and Warfarin

goji berry export

Probable Interaction Between Lycium barbarum (Goji) and Warfarin Authors Claudio A. Rivera M.D., M.P.H., Carol L. Ferro M.D., M.P.H., Adam J. Bursua Pharm.D., Ben S. Gerber M.D., M.P.H Abstract Lycium barbarum (also called goji berry), a Chinese herb used as a supplement for health benefits, is traditionally consumed by the Chinese in the form of […]

High glucose-induced barrier impairment of human retinal pigment epithelium is ameliorated by treatment with Goji berry extracts through modulation of cAMP levels

goji berry

High glucose-induced barrier impairment of human retinal pigment epithelium is ameliorated by treatment with Goji berry extracts through modulation of cAMP levels BarbaraPavan, AntonioCapuzzo, GiuseppeForlani Highlights High glucose impairs tight junctions of human retinal pigment epithelial cells. High glucose elevates intracellular cAMP levels in HRPE cells. Barrier impairment correlates with cAMP accumulation in HRPE cells. […]

Lycium barbarum (Goji Berry) extracts and its taurine component inhibit PPAR-γ-dependent gene transcription in human retinal pigment epithelial cells: Possible implications for diabetic retinopathy treatment

goji berry

Lycium barbarum (Goji Berry) extracts and its taurine component inhibit PPAR-γ-dependent gene transcription in human retinal pigment epithelial cells: Possible implications for diabetic retinopathy treatment M.K.Song, N.K.Salam, Basil D.Roufogalis, T.H.W.Huang  Faculty of Pharmacy, The University of Sydney, NSW 2006, Australia Received 17 May 2011, Accepted 20 July 2011, Available online 27 July 2011. Abstract The […]

Goji berry fruit (Lycium spp.): antioxidant compound fingerprint and bioactivity evaluation

goji berry

Goji berry fruit (Lycium spp.): antioxidant compound fingerprint and bioactivity evaluation D.Donno, G.L.Beccaro, M.G.Mellano, A.K.Cerutti, G.Bounous Dipartimento di Scienze Agrarie, Forestali e Alimentari, Università degli Studi di Torino, Largo Braccini 2, Grugliasco (TO) 10095, Italy Received 8 May 2014, Revised 12 May 2014, Accepted 29 May 2014, Available online 21 June 2014. Highlights •The antioxidants in goji berry fruits […]

Goji Berry Effects on Macular Characteristics and Plasma Antioxidant Levels

Bucheli, Peter*; Vidal, Karine*; Shen, Lisong†; Gu, Zhencheng*; Zhang, Charlie‡; Miller, Larry E.*; Wang, Junkuan* Optometry & Vision Science: February 2011 – Volume 88 – Issue 2 – pp 257-262 Abstract Purpose. Goji berry (Lycium barbarum L.) is purported to benefit vision because of its high antioxidant (especially zeaxanthin) content, although this effect has not […]