There are abundant protein, vitamins, amino acids, rutin, and betaine in goji berrie leaf. Goji berrie leaf is named as nourishing plant from the heaven and earth, and it is also named as sweet grass, the plant on the soil, goji berry vegetable. Goji berry leaf is a kind of popular health product and planted for eating in south China. Leaf use goji berries are created from goji berries and can be divided slender leaves goji berries and large leaves goji berries.
1.Slender leaves goji berries
Slender leaves goji berries are 90cm high and 55cm wide, the stems are 85cm long and 0.6cm thick, the plants are green when young and bluish brown in the harvest. Leaves alternate with ovate-lanceolate, the leaves are 5cm long and 3cm wide and are slender and thicker, the leaves are green with fragrant smells and high qualities, and there are some hard thorns on leaf axils. The plants can be harvested for about 5 months after planted 50 ~ 60 days.
2.Large leaves goji berries
Large leaves goji berries are 75cm high and 55cm wide, the stems are 70cm long and 0.7cm thick, the plants are green, leaves alternate with large oval, the leaves are 8cm long and 5cm wide and are thin and green with faint smells and high qualities, and there are not any hard thorns but maybe some soft thorns on leaf axils. The plants can be harvested for about 5 months after planted 60 days.
In general, these two kinds of goji berries can not bloom and bear fruit and can only propagate by cuttings.
