{"id":15448,"date":"2022-12-14T04:20:19","date_gmt":"2022-12-14T04:20:19","guid":{"rendered":"https:\/\/union-sure.com\/?post_type=product&p=15448"},"modified":"2022-12-16T02:51:23","modified_gmt":"2022-12-16T02:51:23","slug":"xanthan-gum-no-amylase%ef%bc%89","status":"publish","type":"product","link":"https:\/\/www.union-sure.com\/product\/xanthan-gum-no-amylase%ef%bc%89\/","title":{"rendered":"Xanthan Gum (EU standard and no Amylose\uff09"},"content":{"rendered":"\t\t
Xanthan gum is white or light yellow powder, with excellent thickening, suspension, emulsification and water solubility, and has good thermal, acid-base stability, so it is widely used in a variety of food.(Amylase free test\uff1aAbsent; Ethanol Residue(ppm): \u2264500\uff09<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t